Merlot comes from France but is widely grown in California, including Napa and Sonoma. You’ll see it both on its own and blended with Cabernet Sauvignon to add softness. When Merlot shows up on a tasting menu, you can expect a red wine that’s generous in flavor without feeling heavy or intense.
Flavors:
- Plum
- Black cherry
- Red cherry
- Cocoa or chocolate
- Vanilla or baking spice
- A gentle herbal note
